Composition and terroir:
Meursault , the largest commune of white wines in the south of the Côte-d'Or, in the Burgundy region, is a unique example of the exceptional Premiers Crus , due to its southern exposure and its marl-limestone soil. The Meursault Poruzots by Louis Latour takes its name from the word "porroux" meaning stony in reference to its characteristic soil from which comes its Chardonnay grape variety. This Burgundy white wine was bred 8 to 10 months in oak barrels.
Visual aspect :
The dress of this Burgundy is bright, pale yellow with green reflections
Olfactory characteristics:
The nose of this Louis Latour expresses aromas of dried fruit, banana, fig and vanilla.
Taste attributes:
This Meursault Louis Latour is very aromatic. The palate is ample, the finish ends with flavors of grilled almonds.
